Esencia de la Torre Pedro Ximenez

TASTING NOTES In the glass, it has an ebony color with a very dense tear. The nose is rich and sweet, with evident notes of honey, caramel and dates. Due to its aging, we find coffee and licorice. The palate is very unctuous, without being overly sweet thanks to its acidity, with a long and tasty finish. BEST WITH: It is recommended to be eaten as a dessert itself. It is recommended with ice cream or to be served with blue cheese.