Esencia de la Torre Pedro Ximenez

TASTING NOTES
In the glass, it has an ebony color with a very dense tear.
The nose is rich and sweet, with evident notes of honey,
caramel and dates. Due to its aging, we find coffee and
licorice.
The palate is very unctuous, without being overly sweet
thanks to its acidity, with a long and tasty finish.
BEST WITH: It is recommended to be eaten as a dessert
itself. It is recommended with ice cream or to be served with
blue cheese.